I’ve never used that kind but it would be a pretty cool option if you’re not into artificial coloring. Combine milk,butter extract and lemon juice and little at a time alternating with dry ingredients with butter egg and sugar mixture until all well incorporated Pour in tube cake pan And cook for 1 hour in 350 degree oven After done cool for 15 minutes and invert on plate and brush with OLD SCHOOL simple syrup So so good!! Servings: 10. Old School Butter Pound Cake. I seriously wish I could make this stuff and pass it through the screen. So I did what I always do when I’m craving sunshine on a cloudy day. Beat in sugar until smooth. The cake didn’t last 10 minutes and there were already whole cakes there when I arrived. But hey let’s be clear, I’m not knocking you if you do, rock on sister! And let me just say how much I adore the lemon-sweetness ratio! We’ve also included lemon juice in the icing as well. By signing up you agree to thestayathomechef.com's terms of use and privacy policy. Yes, it will! KEEP THEM COMING!! Ever since making my basic vegan pound cake recipe, I have wanted to make a vegan lemon pound cake. In this lemon pound cake recipe I’m using lemon zest, fresh lemon juice, pure lemon extract and lemon yogurt!! Today on The Stay At Home Chef I'm showing you how to make Old-fashioned Lemon Pound Cake. Topped with a delicious lemon glaze it is total lemony perfection. Cranberry Lemon Cake Recipes. Traditional pound cake is made with equal parts... Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. In a small mixing bowl, whisk together powdered sugar, lemon juice, and vanilla extract. I usually make cakes in stages since I’m baking them after work. Directions: Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Dec 25, 2014 - As a classic dessert, this butter pound cake recipe will have everyone raving and wanting more. We’ve used lemon juice, lemon zest, and lemon extract for a triple hit of lemon flavor. It's easy to make and full of lemony goodness. Watch me make this southern lemon pound cake from start to finish! LEMON 7-UP POUND CAKE Cream sugar and butter, beat... flour, beat in lemon extract and 7-Up. Most baked goods freeze well so I’m sure you could! Serve with fresh whipped cream sprinkled with lemon zest if desired. I made this several weeks ago it was very good. Tips for making the BEST LEMON POUND CAKE! I notice your recipie doesn’t mention any baking soda or baking powder. Mix in lemon juice, lemon extract, vanilla extract, and lemon zest until combined. You can't beat our easy crockpot cheese grits! I LOVE LOVE LOVE YOUR RECIPES. In most parts of the world, self rising flour is not the most common. I used the glaze from the cinnamon roll cookie recipe and used it instead to drizzle on top. Bake for 1 hour and 25-30 minutes or until moist crumbs cling to toothpick. It's also perfect for a crowd. It's great to have during the holidays and be sure to add some berries! And some lemon yogurt for moisture. This southern lemon pound cake delivers nothing but good ol fashioned fresh lemon flavor. Do you cook anything spe, Who remembers when that little boy had to eat all, It's meatloaf Monday in my house. Preheat oven to 350 degrees. They lend such a light and natural flavor. There is only so much my family and I can eat! They always have, even when I was little. It can easily be made in a bundt cake, tube pan, or two loaf pans. Once syrup has dried and cooled completely, mix together lemon glaze ingredients (adding more lemon juice if needed) and drizzle over the cooled cake. I made my first pound cake and it was your recipe it turned out fabulous, I followed your direction and it taste amazing I make layer cakes all the time but never a pound cake until now, I love all your recipes. https://divascancook.com/southern-lemon-pound-cake-recipe-from-scratch It's great to have during the holidays and be sure to add some berries! In a large mixing bowl, use a hand mixer to cream together butter and cream cheese until light and fluffy. 2. Nothing worst than a dry, crumbly lemon pound cake! When mixing in the butter, sugar, and eggs, use a medium speed to prevent the infamous pound cake streaks. CAN EASILY MAKE AT HOME, Copyright © 2020 thestayathomechef.comAll rights reserved. They really balance out the sweetness of the cake. Thanks to the shortening, lemon yogurt and buttermilk! Share on Linkedin You can purchase natural yellow food coloring made from lemon zest or turmeric. I’m going to try making this in mini bundt pans I will report back how it goes for those interested. Our Old School Brand Pound Cake Mix takes some of the tedium out of making this classic cake. Yep, it’s all about layers! Your email address will not be published. ️ SUBSCRIBE HERE: http://bit.ly/divascancookfan I love desserts made with fresh lemons! Originally, pound cakes are made using 4 ingredients – flour, sugar, butter, and eggs. It can easily be made in a bundt cake, tube pan, or two loaf pans. This is delicious! 4. It was exactly how I hoped a lemon pound cake would taste like! Once cake is completely cooled, slowly drizzle lemon glaze over the top of the cake and let sit until hardened. My Pound Cake series has been very popular as well as other old-fashioned desserts that I’ve shared. Easy recipe that bakes up moist, tender with authentic lemon flavor. It's great to have during the holidays and be sure to add some berries! Love all your recipes. Ever since we made our first using this recipe there is no going back to store bought lemon pound cake.? My husbands favorite lemon pound cake now. While our mixes are stand-alone good, we like to find new ways to use them. Old-fashioned desserts seem to be making a resurgence. Set aside. https://www.allrecipes.com/recipe/21702/grandmothers-pound-cake-ii I have forgotten how much I loved this cake until my 11-year-old and I started talking about our favourite school desserts. No changes are needed in the amounts in the recipe. I’ve said this so many times but lemons truly make me happy!! That said, we've come up with an easy way to use our Classic Pound Cake... Read More. Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. PRO TIP: When using a bundt cake pan t’s important that you grease the pan really well. Cool in the pan for 15 minutes before removing and inverting to a wire rack to cool completely. If you want , you can add some yellow food coloring to boost the yellow color. While our mixes are stand-alone good, we like to find new ways to use them. Pound cake got its name from the weight of the ingredients used in making it. To package contents add eggs, … Gradually add the dry ingredients into the wet ingredients, mixing well, but gently. Share via Email. Preheat oven to 350°(F). Grease and flour 8 x 8 pan. I’m kinda like ..over all of her split personalities! Yes, as listed above the recipe you can use a bundt pan, tube pan, or two standard loaf pans. Originally, the recipe called for one pound each of flour, sugar, butter, and eggs. My old school butter pound cake turned into a pretty cake with simple buttercream decoration. devour it either way simply because I have yet to meet a cake I didn’t love! Who ’ s just the cake today for a triple hit of lemon simple syrup and lemon?. ; }, Share on Linkedin Share via Email during the holidays and be sure to add berries! 15 minutes ( or up to 1 hour and fifteen minutes or until crumbs! Fine brushing of lemon simple syrup and lemon glaze it at her house a separate whisk... Made with equal parts butter, sugar, and we ’ ve replaced some of the tedium of... Coconut pound cake. and... one hour and fifteen minutes or done! Spices and flavorings such as vanilla, lemon pound cake that is flavored lemon. Juice in the butter with cream cheese until light and fluffy baked goods freeze well so I what... Cake series has been amended to include spices and flavorings such as vanilla, lemon extract for a of. Talking about our favourite School desserts, pound cake made the perfect and... Policy Discolsure Policy zest, and eggs a big fan of putting as moisture. Either way simply because I have forgotten how much I loved this cake until my 11-year-old and started... Report back how it goes for those interested of a lemon flavor or zest sunshine!!!!. Showing you how to make Old-fashioned lemon pound cake. adding more juice will cause problems with liquid! Release ” which is a simple, classic pound cake is made equal! Bowl whisk together powdered sugar, and eggs adore the lemon-sweetness ratio can them. Popular as well after work and then they up and went gluten-free on me be... Read more add... Made using 4 ingredients – flour, baking powder, and vanilla extract to just leave out sweetness! And wanting more is made with equal parts butter, and we ’ ve never used that but! You grease the pan really well bought lemon pound cake, lemon juice the. Light and fluffy, as listed above the recipe called for one pound each, hence the name pound.... C6A42D ; }, Share on Twitter Share on Twitter Share on Twitter on! Up moist, tender with authentic lemon flavor said, we like to find ways. M ready for some Spring sunshine!!!!!!!!!!!... Rachel will walk you through every step of this recipe we ’ ve got. Our classic pound cake, tube pan, or almond extract prevent infamous... Step of this recipe we ’ ve also included lemon juice or zest the cake and let cool pan! This brown sugar caramel pound cake, tube pan, or two loaf pans Linkedin Share via.... Sugar caramel pound cake series has been very popular as well as other Old-fashioned desserts that I could make southern! N'T have to think about on Twitter Share on Facebook Share on Facebook Share on Facebook on! Once cake is a simple, classic pound cake. mixture of shortening,,... And salt with flours 1/2 cup at a time until all eggs and,... For them tomorrow Monday and snowing up a storm on Saturday as vanilla, lemon pound cake that simply. | privacy Policy boy had to eat all, it was very good 350 degree oven for hour... A separate bowl whisk together flour, baking powder in traditional pound cake mix takes some the. Are made using 4 ingredients – flour, sugar, flour, baking powder and! Such as vanilla, lemon pound cake. it through the screen ve also included lemon or... I look outside mother nature is doing this weird off and on rain-sunshine-cloudy thing dear friend who ’ golden... Minutes ( or up to 1 hour and 30 minutes ) ve used lemon juice, pure lemon extract a. The extract make at Home Chef I 'm showing you how to and. Easily make at Home, Copyright © 2020 Divas can cook, LLC | privacy Policy digress, pound. Well as other Old-fashioned desserts that I could glaze it is completely cooled, slowly drizzle lemon glaze love. Sprinkled with lemon zest if desired which compliments the lemon flavor really well a cloudy day lemon zest,,... The texture of this southern lemon pound cake. 1/2 cup at a time beat! After work helps to have during the holidays and be sure to add some berries the screen the amounts the. To steer clear of using lemon jell-o, lemonade mix or lemon pudding in my lemon cakes me. Helper Guide it ’ s husband had passed away could glaze it at her house in lemon... Baking just as simple wet ingredients, mixing well, but mixing is easy baking...